Welcome!

It’s my New Year’s Resolution to start this blog with the mission of sharing what I’ve learned about food and its relation to behavior and health.

I want to share the experience of how discovering my son’s food allergies transformed him from a hyperactive, tantrum-prone, sleepless, obstinate, sometimes aggressive child to the normal sweetheart of a 9-year-old he is today.

The child I just knew he was, inside.

I also hope to share what I’ve learned about foods and food additives and how they affect our bodies. Whether you eat sustenance, chow, vittles, grub or gourmet delectables, I believe it can have a profound influence on our behavior and our health, good and bad.

I have some pretty firm opinions, but this isn’t going to be a diatribe against the evils of corporate food giants, and it’s not going to be a purist, natural food-only rant. It’s just me, a mother who loves her kid and is glad he’s okay, hoping to help other parents and people with health issues that just might be food-related.

Thanks for visiting!

"We are indeed much more than what we eat, but what we eat can nevertheless help us to be much more than what we are." --Adelle Davis (1904-1974)